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tirelessly for the full implementation of the Agenda by 2030, its recognition that eradicating poverty in all its forms and dimensions, including extreme poverty, is the greatest global challenge and an indispensable requirement for sustainable development, its commitment to achieving sustainable development in its three dimensions – economic, social and environmental – in a balanced and integrated manner, and to building upon the achievements of the Millennium Development Goals and seeking to address their unfinished business,","type":"paragraph","heading_level":null,"paragraph_type":"preambular","paragraph_level":1,"prefix":null,"links":[["70/1","https://undocs.org/A/RES/70/1"]],"textWithHighlights":"*Reaffirming* its resolution 70/1 of 25 September 2015 entitled “Transforming our world: the 2030 Agenda for Sustainable Development”, in which it adopted a comprehensive, far-reaching and people-centred set of universal and transformative Sustainable Development Goals and targets, its commitment to working tirelessly for the full implementation of the Agenda by 2030, its recognition that eradicating poverty in all its forms and dimensions, including extreme poverty, is the greatest global challenge and an indispensable requirement for sustainable development, its commitment to achieving sustainable development in its three dimensions – economic, social and environmental – in a balanced and integrated manner, and to building upon the achievements of the Millennium Development Goals and seeking to address their unfinished business,","mandates":[{"action_verb":"Reaffirming","action_verb_normalized":"reaffirm","action_verb_type":"reinforcing","assignees":[],"mentioned_entities":[],"deliverables":[]}],"section":"main","text_index":1,"parser_version":"sem-v5","source":"digitallibrary"},{"extraction_quality_warning":false,"id":"10ff2f37-1c77-5727-9b68-151e0592ea57","position":7,"note_ids":[],"note_references":[],"text":"Reaffirming also its resolutions 53/199 of 15 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nutrition,","type":"paragraph","heading_level":null,"paragraph_type":"preambular","paragraph_level":1,"prefix":null,"links":[["68/231","https://undocs.org/A/RES/68/231"]],"textWithHighlights":"*Recognizing* the success of the International Year of Pulses 2016, declared by the General Assembly in its resolution 68/231 of 20 December 2013, which raised the role of pulses in contributing to sustainable food production aimed towards food security and nutrition,","mandates":[{"action_verb":"Recognizing","action_verb_normalized":"recognize","action_verb_type":"observing","assignees":[],"mentioned_entities":[],"deliverables":[]}],"section":"main","text_index":1,"parser_version":"sem-v5","source":"digitallibrary"},{"extraction_quality_warning":false,"id":"0d17dd98-d5fa-5690-85ab-1154b7621972","position":10,"note_ids":[],"note_references":[],"text":"Noting that pulse crops such as lentils, beans, peas and chickpeas are one of the sources of plant-based proteins and amino acids for a healthy diet for people around the globe, and recognizing that the high iron content of pulses, when combined with food high in vitamin C, makes them a potent food for replenishing iron stores, particularly for women of reproductive age, as well as a source of plant-based protein for animals,","type":"paragraph","heading_level":null,"paragraph_type":"preambular","paragraph_level":1,"prefix":null,"links":[],"textWithHighlights":"*Noting* that pulse crops such as lentils, beans, peas and chickpeas are one of the sources of plant-based proteins and amino acids for a healthy diet for people around the globe, and recognizing that the high iron content of pulses, when combined with food high in vitamin C, makes them a potent food for replenishing iron stores, particularly for women of reproductive age, as well as a source of plant-based protein for 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cancer,","mandates":[{"action_verb":"Recalling","action_verb_normalized":"recall","action_verb_type":"reinforcing","assignees":[],"mentioned_entities":[],"deliverables":[]}],"section":"main","text_index":1,"parser_version":"sem-v5","source":"digitallibrary"},{"extraction_quality_warning":false,"id":"aac545df-bb54-5c23-bc76-364de33c6926","position":15,"note_ids":[],"note_references":[],"text":"Affirming the need to continue to heighten public awareness of the nutritional benefits of eating a variety of food, including pulses, and affirming also the contribution of pulses to the achievement of the 2030 Agenda and the need to further promote sustainable agriculture,","type":"paragraph","heading_level":null,"paragraph_type":"preambular","paragraph_level":1,"prefix":null,"links":[],"textWithHighlights":"*Affirming* the need to continue to heighten public awareness of the nutritional benefits of eating a variety of food, including pulses, and affirming also the contribution of pulses to the 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